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全美所有丽思卡尔顿酒店甫迎入全新专属咖啡品牌“First Drop Coffee”，其所采用的咖啡豆从墨西哥和巴西引进，百分百产自雨林联盟（Rainforest Alliance）认证的农场，可谓“根正苗红”的上品。热带雨林联盟认证的农场必须符合可持续农业标准：保护野生土地、水域、野生动物栖息地、工人及其家庭和社区的权益。更为有趣的是，部分丽思卡尔顿酒店会以“First Drop Reserve”为主打曲目，在酒店里轻吟另番滋味的咖啡小调儿。
“First Drop Reserve”只选用世界各国顶级的小粒咖啡，小批量烤制。丽思卡尔顿混合咖啡中既有来自东非的元素，又有产自美国中部和南美的基因，堪称名副其实的优质“混血儿”。每种单一成分分别独袋烤制，以求最大化沉淀其自身的独有风味。独门独户淬炼后的力量联合起来，便生成了这让人呷一口便欲罢不能的混合咖啡。约有90%的First Drop产品产自墨西哥北普埃布拉山脉的芬卡拉普埃布拉。看似小不其然的咖啡豆，却是该地区大约40000户家庭赖以维持生计的保障。
Ritz-Carlton hotels and resorts across the United States have a new proprietary coffee brand called First Drop Coffee， which is made 100% from coffee beans harvested by Rainforest Alliance Certified farms in Mexico and Brazil. Rainforest Alliance Certified farms meet standards for sustainable agriculture that protect wild-lands， waterways， wildlife habitat and the rights and well-being of workers， their families and communities.
In addition， select hotels will feature the First Drop Reserve， also a 100% Rainforest Alliance Certified coffee. The coffee is roasted in small batches using only the top of the world's Arabica coffees. The Ritz-Carlton blend hails from East Africa， Central America and South America. Each single origin component is roasted one bag at a time to maximize the flavor profile of that specific bean. Only after each origin has been roasted are the coffees blended together. Approximately 90% of First Drop comes from Finca La Puebla， located in the Sierra Norte de Puebla in Mexico. Approximately 40，000 families make their living from coffee in this region.
“First Drop Reserve”只选用世界各国顶级的小粒咖啡，小批量烤制。丽思卡尔顿混合咖啡中既有来自东非的元素，又有产自美国中部和南美的基因，堪称名副其实的优质“混血儿”。每种单一成分分别独袋烤制，以求最大化沉淀其自身的独有风味。独门独户淬炼后的力量联合起来，便生成了这让人呷一口便欲罢不能的混合咖啡。约有90%的First Drop产品产自墨西哥北普埃布拉山脉的芬卡拉普埃布拉。看似小不其然的咖啡豆，却是该地区大约40000户家庭赖以维持生计的保障。
Ritz-Carlton hotels and resorts across the United States have a new proprietary coffee brand called First Drop Coffee， which is made 100% from coffee beans harvested by Rainforest Alliance Certified farms in Mexico and Brazil. Rainforest Alliance Certified farms meet standards for sustainable agriculture that protect wild-lands， waterways， wildlife habitat and the rights and well-being of workers， their families and communities.
In addition， select hotels will feature the First Drop Reserve， also a 100% Rainforest Alliance Certified coffee. The coffee is roasted in small batches using only the top of the world's Arabica coffees. The Ritz-Carlton blend hails from East Africa， Central America and South America. Each single origin component is roasted one bag at a time to maximize the flavor profile of that specific bean. Only after each origin has been roasted are the coffees blended together. Approximately 90% of First Drop comes from Finca La Puebla， located in the Sierra Norte de Puebla in Mexico. Approximately 40，000 families make their living from coffee in this region.