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活动目标 1.通过做水果串,知道水果有多种吃法。 2.运用多种感官感知事物,发展感知觉。 3.学习与人分享食物。
Activity goal 1. By making fruit bunches, you know that there are many kinds of fruit to eat. 2. use a variety of sensory perceptions, the development of sensory perception. 3. Learn to share food with others.