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在中山路壹号这个有百年历史的德式老房子就餐,凭海临风,如同赴一场感官的盛宴。与中山路壹号合作的德国美食家,在本土拥有5间经营历史在半个世纪的传统餐厅。源于此,中山路壹号的菜品也打上了清晰而深刻的德国美食烙印。当然,食材格调的贵族品质是其深得食客推崇的原因所在。比如中山路壹号主打的牛小排,全部采用世界一流的美国安格斯牛肉,饱满多汁的丰富口感让味蕾回味悠长。中山路壹号独创的牛扒挂还加入了甜橙、圆葱、西红柿等时令果蔬。捏住橙子,橙汁会顺势流淌而出,浸润到牛肉中,不仅口感独特而且“解腻”。中山路壹号自制的德国餐包,已做到标准化的地步,与精深的德国面包文化一脉相承。用力撕裂下面包的一角,放在口中慢慢的咀嚼,一股浓郁的麦香味,会在口中荡漾开来,回味无穷。德国烤肘子是中山路壹号另一特色菜品,德国特殊配方的腌制与调理,佐以德国酸菜,口感皮脆肉香,与宝莱纳啤酒更是绝配。
One in Zhongshan Road, a century-old German-style old house dining, with the sea, like going to a sensory feast. The German gourmet who co-operate with Zhongshan Road One owns 5 traditional restaurants in China that operate for half a century. From this, Zhongshan Road One dishes also marked a clear and profound German cuisine brand. Of course, the aristocratic quality of the ingredients is why they are respected by patrons. For example, No. 1 Zhongshan Road, the main small cattle row, all using the world-class American Angus beef, rich and juicy rich taste for long aftertaste. One of the original Zhongshan Road cattle steak hanging also joined the orange, onion, tomatoes and other seasonal fruits and vegetables. Pinch the oranges, orange juice will flow down the homeopathy, infiltration of beef, not only taste unique and “solution greasy ”. Zhongshan Road One homemade German meal, has been standardized to the point, and deep German bread culture down the line. Tear off the bottom of the packet forcefully, slowly chewing on the mouth, a rich wheat flavor, will rippling in the mouth, memorable. German roasted pork knuckle is one of Zhongshan Road One special dishes, Germany special formula pickled and conditioning, accompanied by German sauerkraut, taste crispy meaty, and Paulaner beer is a perfect match.