T-2毒素的动力学及其中毒作用机制的研究

• 作 者: 李春德
• 机 构: 军事医学科学院情报研究所,
• 出 处: 预防医学情报
• 发表日期: 1986年04期
• 关键词: 作用机制 大鼠 小肠粘膜 动物实验 抑制作用 细胞膜破裂 小鼠淋巴细胞 肝线粒体 电子传递链 红细胞膜

T-2毒素是由多种真菌产生的单端孢霉烯族毒素,它广泛分布于自然界,是常见的污染谷物和贮藏食品的主要毒素。这类毒素对人、畜的危害较大,早在本世纪初就有人报道其中毒的病例。三十年代以来,苏联和美国曾发生因食入这类毒素污染的粮食而导致成千上万人死亡的严重事件,当时称其为

T-2 toxins are trichothecenes produced by many fungi. They are widely distributed in nature and are common toxins that contaminate cereals and stored foods. Such toxins are more harmful to people and livestock. As early as the beginning of this century, some people reported their poisoning cases. Since the 1930s, the Soviet Union and the United States have experienced serious incidents of thousands of deaths due to food contaminated with such toxins, calling it