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概况 广东省农业科学院农业生物技术研究所围绕农副产品深加工和综合利用的农业产后领域，开展功能食品、绿色饲料等原料和添加剂新产品、新技术的研究与产业化开发。建有省、部级功能食品研究重点开放实验室，并与国际、国内著名企业开展技术合作。近5年先后承担了各类科研项目100余项，获科技成果奖励6项，获发明专利权2项，申报发明专利13项，发表论文200余篇，出版专著5部，研制开发新产品50余个，取得了较明显的社会经济效益。
Overview Guangdong Academy of Agricultural Sciences Institute of Agricultural Biotechnology focus on deep processing of agricultural and sideline products and comprehensive utilization of agricultural post-production areas, functional foods, green feed and other raw materials and additives, new products, new technology research and industrial development. Built provincial and ministerial level functional food research key open laboratory, and with international and domestic famous enterprises to carry out technical cooperation. In the recent five years, it has undertaken more than 100 scientific research projects, won 6 scientific and technological achievements awards, won 2 invention patents, declared invention patents 13, published over 200 papers, published 5 monographs, developed new products 50 More than one, has made more obvious social and economic benefits.