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经过几年的生产实践,总结出大蒜分级播种有5大好处: 1.苗子整齐把蒜的鳞瓣按大小进行分级,同级的鳞瓣播在一起,苗子出来后,高矮相等,避免了大苗欺小苗的现象,增加了光合能力,促进了个体发育,使蒜苗棵棵,健壮。 2.蒜薹一致同级鳞瓣播种后,第二年春天抽出的蒜薹,高矮和粗细也都比较一致。这样,在收获蒜薹时,不用再将蒜薹进行分级,可直接捆好上市,节约了劳力。
After several years of production practice, summed garlic grading sowing has five major benefits: 1. Seedlings tidy garlic scales according to the size of grading, the same level of squall sow together, the seedlings out, the same height, to avoid the big seedlings Bullying the phenomenon of small seedlings, increased photosynthetic capacity and promote individual development, so that garlic seedlings Keke, robust. Garlic same slender flap sowing the same year, the second year after the spring out of garlic sprouts, height and thickness are also more consistent. In this way, when harvesting garlic sprouts, garlic sprouts no longer need to grade, can be directly tied to the market, saving labor.