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1.柿子。空腹时胃中含有大量胃酸,它易与柿子中所含的柿胶酚、胶质、果胶和可溶性收敛剂等反应生成胃柿石症,引起心口痛、恶心、呕吐、胃扩张、胃溃疡,甚至胃穿孔、胃出血等疾患。2.桔子。桔子含有大量糖分和有机酸,空腹时吃桔子,会刺激胃粘膜,导致胃酸增加,使脾胃满闷、泛酸。3.香蕉。含有大量的镁元素,若空腹时大量吃香蕉,会使血液中含镁量骤然升高,造成人体血液内镁、钙的比例失调,对心血管产生抑制作用,不利健康。
Persimmon Fasting stomach contains a lot of stomach acid, it is easy to persimmon contains persimmon phenol, glial, pectin and soluble astringent, etc. react to form stomach persimmon stone, causing heart pain, nausea, vomiting, stomach dilatation, gastric ulcer , And even gastric perforation, stomach bleeding and other diseases. 2. oranges Oranges contain large amounts of sugar and organic acids, fasting, eating oranges, will stimulate the gastric mucosa, resulting in increased gastric acid, the stomach full of nausea, pantothenic acid. Banana Contains a lot of magnesium, if a large number of bananas when fasting, the blood will suddenly increase the amount of magnesium, causing human blood magnesium, calcium imbalance in the cardiovascular inhibition, adverse health.