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为认真贯彻《中华人民共和国食品卫生法》、《学校食堂和集体用餐卫生管理办法》,防止重大食物中毒事故的发生及减少和杜绝食源性疾病的发生,我们于2011年4月至5月对昆山市辖区内学校食堂的餐具消毒效果进行了抽样检测。现将
In order to conscientiously implement the “Food Hygiene Law of the People’s Republic of China”, “School canteens and collective dining hygiene management approach” to prevent the occurrence of major food poisoning accidents and to reduce and prevent the occurrence of foodborne diseases, we conducted a survey in April-May 2011 Kunshan City area school canteen tableware disinfection effect of sampling. Now