对“茶尘肺”一点商榷意见

• 作 者: 吴为政
• 机 构: 杭州茶厂
• 出 处: 劳动医学
• 发表日期: 1987年03期
• 关键词: 卫生防疫站 商榷意见 茶叶加工 脱离接触 游离二氧化硅 支气管哮喘 毛霉菌 培养阳性率 临床观察 临床角度

茶尘是茶叶加工过程中产生的有损健康的一种粉尘。制茶工人在劳动生产中形成的疾病主要是茶尘所致。六十年代在杭州市卫生防疫站协助下,我厂对105名工龄15年以上的制茶工人作了调查,发现部分制茶工人肺部有“尘肺样病变”,并命名为“茶尘肺”。国内也有类似报道。笔者认为、“茶尘肺”这一概念,

Tea dust is a detrimental health-causing dust produced during tea processing. The diseases that the tea workers form in labor production are mainly caused by tea dust. In the 1960s, assisted by the Sanitation and Anti-epidemic Station in Hangzhou, our factory investigated 105 tea workers who were over 15 years old and found that some tea workers had “pneumoconiosis” in their lungs and named it “Tea Pneumoconiosis” . There are similar reports in China. The author believes that the concept of “tea pneumoconiosis”