【摘 要】
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The cooling curves and the change of contraction/expansion during solidification and cooling were tested by using a selfmade device which could achieve the one-dimensional contraction instead of three-dimensional contraction of the casting.Then,the effect
【机 构】
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School of Mechanical and Materials Engineering, North China University of Technology, Beijing 100144
论文部分内容阅读
The cooling curves and the change of contraction/expansion during solidification and cooling were tested by using a selfmade device which could achieve the one-dimensional contraction instead of three-dimensional contraction of the casting.Then,the effects of Al content (0,1.1,3,5,10,12.9,15,17,19,22,24 and 30 wt%) on the thermal contraction/expansion of the binary Mg-A1 as-cast alloys during solidification were obtained.The results showed that expanding instead of contraction was present in Mg-Al alloys with the addition of 0-30 wt% Al during solidification.The values of expansion significantly increased at first and then decreased with the increase in A1 content.And the maximum expansion ratio of 0.44% (maximum expansion value:0.841 mm) was present in the Mg-15 wt% Al alloy.Contraction instead of expansion occurred once the temperature drops to the temperature corresponding to the expansion value in total,indicating the occurrence of a continuous expansion during the solidification process in mushy zone for the Mg alloys with Al addition of 5-30 wt%.The expansion value in total consisted of two parts:the expansions occurring in the liquid-phase zone and mushy zone.The expansion in liquid zone was present in every Mg-Al alloy,and it contributed to the most proportion of the total expansion value when the A1 content in Mg-Al alloy was lower than l0 wt% or higher than 22 wt%.However,the total expansion value was mainly determined by the solidification behavior in mushy zone when the Al content was among 10-22 wt% in Mg-Al alloys.
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