Characterization and detection of emerging viroids in North American greenhouse tomatoes

• 作 者: K.-S.Ling R.Li S.Sombat
• 机 构: U.S.DepartmentofAgriculture-AgriculturalResearchService,U.S.VegetableLaboratory,2700SavannahHighway,
• 出 处: International Workshop on Viroids and Satellite RNAs(IWVdS)国
• 发表日期: 2013年8期

Tomato is an economically important vegetable in many countries around the world, with major production centers in China, the U.S., Spain, Italy, India, Turkey, and Egypt.Although most tomato production is field grown, there is a growing trend in protective production (greenhouse).Nearly 40％ of fresh tomatoes in the U.S.supermarkets are produced in greenhouses.