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随着生活水平的提高,很多人都开始吃更多的绿色食品和海洋食品。海鲜对于我们来说已不是什么特别新奇的食物了,但还是有很多人不了解海鲜的营养价值。概括而言,海鲜分为鱼类、贝类、虾蟹类。其中贝类海鲜品种繁多,味道鲜美,既有干贝鲍鱼之类的高档品也有众多如蛤蜊,蛏子之类的平价品,可以满足不同消费阶层的需要,因此深受大众的喜爱。贝类海鲜指的是海洋生物贝类,能够为人类食用且味道鲜美的
With the improvement of living standards, many people began to eat more green food and marine food. Seafood is not a particularly novel food for us, but many still do not understand the nutritional value of seafood. In a nutshell, seafood is divided into fish, shellfish, shrimp and crabs. Shellfish, including a wide range of delicious, delicious, both high-end products such as scallop abalone there are many such as clams, clams and the like parity, to meet the needs of different consumer segments, so loved by the public. Shellfish refers to the marine shellfish that can be consumed by humans and taste delicious