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在南非,被称为非洲食品的,不是黑人食品,而是非洲荷兰食品。不像黑非洲其他地方,找到传统的黑人食品那么容易。在南非,得到露天小店,才能找到。谁知盘中餐早就听说非洲人吃东西不太讲究,不管是啥,先炸了烤了再说,如烤鸡、烤羊肉、烤香蕉等。最让人不敢尝试的,是黑人朋友津津乐道的烤蝙蝠。不过还好我是在南非,这里的传统饮食又被称为开普马来美食。我想,开普敦这个“海上客栈”因为往来的人太多,相互交融,
In South Africa, what is called African food is not black food but African food in Africa. Unlike other parts of Black Africa, finding traditional black food is as easy as it is. In South Africa, get an open-air shop, to find. Surprisingly, Chinese dishes have long heard that Africans eat less pay attention, no matter what, first fried roasted and then say, such as roast chicken, roast lamb, roasted bananas and so on. The most dare to try, is black friends relish roasted bats. But fortunately I am in South Africa, where the traditional diet is also known as Cape Malay cuisine. I think Cape Town this “sea inn ” because of the large number of people who come and go, mutual integration,