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大麦是酿造啤酒的重要原料。1979年以来,我国啤酒生产以每年增长30％的速度发展,大麦原料需求量骤增;同时大麦原料质量不好,影响制酒经济效益的提高,迫切需要选育啤酒大麦新品种,以促进大麦生产,为啤酒工业生产提供优质原料。为贯彻“科学技术必须面向经济建设”的方针,我们于1980年开始进行啤酒大麦新品种的选育工作。经过几年的工作,已初步育成几个较好的新品种,现将研究工作情况初报如下。
Barley is an important raw material for brewing beer. Since 1979, China’s beer production has been growing at an annual rate of 30%. The demand for raw barley has risen sharply. Meanwhile, the quality of barley raw materials is not good, which affects the economic benefits of wine making. It is urgent to breed new barley varieties to promote barley Production, for the beer industry to provide high quality raw materials. In order to implement the policy of “science and technology must be oriented to economic development”, we started the breeding of new barley varieties in 1980. After several years of work, several good new varieties have been bred initially, and the initial research work is as follows.