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刘胡兰副食品大楼是1958年建立起来的一个集零售、批发、生产于一体的综合性商业企业。1987年新大楼建成开业以来,以改革为动力,解放思想。更新观念,积极转换经营机制,大力拓宽经营领域,全面加强企业管理,逐步建立起适合社会主义有计划商品经济发展的企业运行机制,在市场竞争日益激烈的情况下,保持了业务经营的稳步发展,促进了“两个效益”的提高。改革的浪潮,推动了国营商业的发展。但是随着新的经
Liu Hulan Food Building was established in 1958 as a retail, wholesale and production of integrated commercial enterprises. Since its opening in 1987, the new building has taken reform as its driving force and emancipated its mind. Update their concepts, actively change their management mechanism, vigorously broaden their business scope, comprehensively strengthen their management and gradually set up an operation mechanism suitable for the planned economy of socialism. With an increasingly fierce market competition, they have maintained their steady growth in business operations , Promoted the improvement of “two benefits”. The wave of reform has promoted the development of state-owned commerce. But with the new scriptures