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我爸爸是山西人,但是我们一家人现在居住在上海郊区的一个美丽的地方——松江。我的奶奶住在山西朔州的乡下,所以过年的时候,我们一家人就成了春运返乡大军中的一份子,到山西奶奶家过年成了我们家的传统。年三十早上,奶奶会让我们吃油糕,油糕是黍子面做的,黏性特别强,汤圆面是没法比的。奶奶把油糕端上来的时候会大声说:“大家趁热快吃吧!吃了油糕,来年
My father is from Shanxi, but our family now live in a beautiful area on the outskirts of Shanghai - Songjiang. My grandmother lived in the countryside of Shuozhou, Shanxi Province. Therefore, when the New Year was over, our family became a part of the army returning home from the Spring Festival and became a tradition for our grandma and grandma home. In the thirtieth morning of the year, my grandmother will let us eat oil cakes, oil cakes are made of millet noodles, particularly strong sticky, glutinous rice noodles is unmatched. Grandmother put the yam end up loudly: ”everyone hot to eat it! Eat curi, the coming year