论文部分内容阅读
非洲的木薯加工及其生物工艺学应用MpokoBokanga一、概述木薯分布在全球北纬30°到南纬30°的区域内,成为近5亿人的主要食物。从碳水化合物生产来说,木薯是一种潜在的最有效的栽培作物,尽管在主产区鲜薯的平均产量在6.4-17t/ha间变化,但可...
MpokoBokanga I. Overview Cassava is distributed in the global area of 30 ° N to 30 ° S and becomes the main food of nearly 500 million people. From carbohydrate production, cassava is one of the potential most efficient cultivated crops, although the average yield of fresh potatoes in the main producing areas varies between 6.4-17 t / ha ...