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2011年1月24日,《天下美食》市场活动主持人苏菲儿女士携手餐饮杰出经理人钱继权先生,就天下所有百姓关心的食品安全问题,在西城区德胜门的海棠居举办了一场别有生面的餐饮峰会“企业与食材生命链”品鉴交流宴,来自京城18家高端餐饮的职业经理人、食材商参加了此次盛会。屈浩烹饪学校校长屈浩、《天下美食》出品人刘磊、《天下美食》主编马彦杰、小汤山特菜基地总经理林源、神泽小犊牛市场总监钟乐乐、信利吉文化传播总裁TOM、太和文
January 24, 2011, “World Food” campaign host Ms. Sophie work together catering manager Mr. Qian Jiguan, all people in the world concerned about food safety issues, Deshengmen in Begonia Habitat Xicheng District held A non-noodles Catering Summit “business and food life chain ” Tasting exchange feast, from the capital of 18 high-end catering professional managers, food ingredients attended the event. Qu Hao cooking school principals Qu Hao, “world cuisine” producer Liu Lei, “world cuisine” editor Ma Yanjie, Xiaotangshan special vegetables base Lin Yuan, Shen Ze small calf market director Zhong Lele, letter Lori cultural communication president TOM Taihe text