论文部分内容阅读
1982年10月,我们对全省重工业与轻工业工人、学生、儿童、老人、居民、农民七类人群共12749人进行了营养调查,方法按中国医学科学院卫生研所统一的规定进行。一、膳食调查。我省人民以大米、面粉及薯类为主食,大米每人日摄入量在217.29～519.12g间,平均为346.90g;
In October 1982, we conducted a nutrition survey of 12749 people in seven kinds of heavy industry and light industry workers, students, children, the elderly, residents and peasants in the province. The method was standardized according to the uniform regulations of the Chinese Academy of Medical Sciences and Health Research Institute. First, the diet investigation. Our province people rice, flour and potato as the staple food, rice daily intake of 217.29 ~ 519.12g, with an average of 346.90g;