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乌梅是一味具有收敛固涩功效的中药。其性平味酸涩,常用量为去核3～10克。其功用归纳起来有五止。止渴乌梅的酸味可刺激唾液分泌,生津止渴。常用来治疗口渴多饮的消渴(如糖尿病)以及热病
Wumei is a traditional Chinese medicine that has astringent and astringent effect. Its nature is sour and astringent, and the usual amount is 3 to 10 grams of core. Its function has been summed up in five directions. Taste of sour ebony can stimulate the secretion of saliva, thirst. Diabetes (such as diabetes) and fever that are commonly used to treat thirst and drink