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日本柑桔在完熟栽培中果实品质和障害分类简介近３年来我国有一些园艺场站先后开展了柑桔果园树完熟采收试验，取得了一定进展。试验表明，完熟采收比常规采收，可溶性固形物含量提高，含酸量急剧下降，口感风味和化渣性均有较大幅度的提高。日本在柑桔果实完熟栽培方面比...
Japanese citrus in the mature cultivation of fruit quality and classification of disorders Introduction In the past three years, some horticultural stations in China have carried out the harvest of citrus orchard tree harvest and made some progress. The results showed that compared with the conventional harvesting, the content of soluble solids increased, the content of acid dropped sharply, and the flavor and slaginess of the two cultivars increased significantly. Japan in the ripening of citrus fruit than ...