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目的探讨广西2005-2009年间由多种毒物引起的群体性急性中毒特点。方法采用查阅病历与分类分析。结果据641例病例分析,男、女性之比为1∶1.31;年龄分布:<19岁、20～岁、36～岁、>61岁组分别占43.84%、29.49%、24.18%和2.50%;前三类职业分布:学生占34.32%、务农20.28%、无职业18.56%;城乡分布分别占59.47%、40.53%;前三类中毒地点:家里占51.48%、学校27.46%、餐馆13.88%;中毒过程:经口占76.92%;5年动态分析:其病例分布以年均19.95%递增;季节分布:第四、三、一、二季度分别占29.64%、27.02%、26.81%、16.53%;与毒物的关系,病例最多的前三类为食物类、化学物、植物类,共占总例数的73.55%,其中各以感染性食物、CO、野菌引起中毒最多。结论中毒人群的年龄以<19岁组和职业以读书为多,其毒物构成以感染性食物、CO、野菌为主。
Objective To investigate the characteristics of swine acute poisoning caused by various toxicants in Guangxi from 2005 to 2009. Methods using medical records and classification analysis. Results According to the analysis of 641 cases, the ratio of male to female was 1: 1.31; the age distribution was less than 43.84%, 29.49%, 24.18% and 2.50% respectively at age of 19, 20 ~ 36, Occupational distribution of the first three categories: students accounted for 34.32%, farming 20.28%, no occupation 18.56%; urban and rural distribution accounted for 59.47%, 40.53%; the first three types of poisoning sites: 51.48% at home, school 27.46%, restaurants 13.88%; poisoning Process: oral accounted for 76.92%; 5-year dynamic analysis: the distribution of cases with an average annual increase of 19.95%; season distribution: the fourth, third, first and second quarter accounted for 29.64%, 27.02%, 26.81%, 16.53% Of the cases, the first three cases of the largest number of cases of food, chemicals, plants, accounting for 73.55% of the total number of cases, of which infectious food, CO, wild mushroom caused the most. Conclusion The age of poisoning population is much higher than that of 19-year-old group and occupation. The poisonous substance is mainly composed of infectious food, CO, and wild-type bacteria.