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在河北省邢台县杨庄信用社,一提起炊事员冯喜东,职工们都竖起了大拇指,称赞他是好样的。 今年52岁的冯喜东1989年被信用社雇用为炊事员,他虽年过半百,但精神、身体状况仍很健康,一年三百六十天,不休一天假,不让职工动手做一顿饭。为让职工吃饱吃好,安心工作,他尽力调剂伙食,改善生活,做到粗粮细做,细粮精做,饭菜多样化,职工们喜欢吃啥他就乐意做啥,大家爱喝家乡的豆沫汤,他不嫌麻
Xingtai County, Hebei Province, Yangzhuang credit cooperatives, Feng Qi East, a cook filed a mention, workers are thumbs up, praised him for being good. Feng Xidong, 52, was hired as a cook by a credit cooperative in 1989. Although he is over half a year old, his mental and physical condition is still very healthy. One year, 360 days a year, his staff members are not allowed to start a meal . In order to let the workers eat and eat well and feel at ease, he tried his best to regulate meals and improve his life. He did fine grains and fine grains, refined fine grains and diversified meals. His workers liked to eat what he liked. Mo soup, he is not too numb