论文部分内容阅读
2015年1月6日,中国农业科学院、国家食物与营养咨询委员会、中国种子协会在京举办马铃薯主粮化发展战略研讨会。农业部副部长余欣荣在会上表示,今后要通过推进马铃薯主粮化,力争通过几年的不懈努力,使马铃薯的种植面积、单产水平、总产量和主粮化产品在马铃薯总消费量中的比例均有显著提升,让马铃薯逐渐成为水稻、小麦、玉米之后的我国第四大主粮作物,种植
January 6, 2015, Chinese Academy of Agricultural Sciences, National Food and Nutrition Advisory Committee, China Seeds Association to hold a seminar on the development strategy of the main food-based potato in Beijing. Yu Xinrong, vice minister of agriculture, said at the meeting that in the future, through years of unremitting efforts to promote potato staple food, efforts will be made to increase the area under potatoes planted, the level of yield, the total output and the proportion of staple foods in the total potato consumption Has significantly improved, so that potatoes gradually become rice, wheat, corn, China’s fourth largest staple crops, planting