枣新品种哈密王枣的选育

• 作 者: 袁青锋 何海娟 王建春 张静 吴婷 张伟
• 机 构: 新疆生产建设兵团第十三师农业科学研究所,
• 出 处: 中国果树
• 发表日期: 2015年03期
• 关键词: 哈密王枣 林木品种审定 新疆哈密市 倒卵圆形 可食率 生产建设兵团 制干 平均单果重 三师 枣树生产

哈密王枣是哈密大枣的变异,2003年在新疆农业生产建设兵团第十三师火箭农场哈密大枣园发现。果实近倒卵圆形,平均单果重23.6 g,最大单果重34.8 g;果皮紫红色,果面有数条宽深的沟棱;果肉浅绿色,肉质致密、较硬,汁液少,风味甜,鲜食、制干品质均属中上等;糖含量36.90%,可食率96.80%;在新疆哈密市,果实9月中下旬成熟。2013年4月通过新疆维吾尔自治区林木品种审定委员会认定。

Hami jujube is a variation of Hami jujube, 2003 in Xinjiang Agricultural Production and Construction Corps 13th Division rocket farm found Hami Jujube Park. Fruit nearly obovate, the average fruit weight 23.6 g, the largest single fruit weight 34.8 g; peel purple, fruit surface with a few wide ditch; pulp light green, dense meat, harder, less juice, sweet flavor, fresh The quality of food and food are middle and high; the content of sugar is 36.90% and the edible rate is 96.80%. In Hami, Xinjiang, the fruit is mature in mid-to-late September. In April 2013, it was approved by Xinjiang Uygur Autonomous Region Forest Variety Approval Committee.