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在西欧一连跑了六七个国家,我看了一个事实,明白了一个道理:糖总是甜的。 我们首先来到意大利,下榻在罗马市中心的帕拉蒂诺酒店。那第一天的早餐,给我留下了很深的印象,因为那实在是一道诱人的风景线。餐厅门口,一张精致的桌台上摆着两盘糖果,小小的颗粒流淌出淡淡的清香。餐厅里,几十种色彩斑斓的食物摆成一字长蛇阵:有各式各样的面包,有切成薄片的奶酪,有小盒的奶油,有多种水果加工而成的布丁,也有香蕉、柑桔、苹
Running six or seven countries in a row in Western Europe, I read the fact that I understand the truth that sugar is always sweet. We first came to Italy to stay at the Palatine Hotel in the center of Rome. That first day of breakfast, left a deep impression on me, because that is really an attractive landscape. In front of the dining room, a delicate table with two candies, small particles flowing a touch of fragrance. In the restaurant, dozens of colorful food are laid out in the shape of a long snake array: there are all kinds of bread, sliced cheese, a box of cream, a variety of fruit processed pudding, there are bananas , Citrus, apple