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每100g 猪血中含蛋白质19g,脂肪0.4g、碳水化合物0.6g、矿物质0.5g,此外还含有人体必需的铁、铜、锌等多种微量元素,有“超级液体内”之称我国每年生猪出栏头数约3.5亿头,猪血约占猪体重的5%,按每头猪宰后血重3kg 计,总量每年可连10.5亿 kg,这是一个巨大的动物蛋白质资源库。但是,当前我国猪血利用率还很低,除少数供食用、饲用或提取生化药品外,大部分未被利用,且污染环境,造成公害。开发这一资源前景广阔。需《猪血开发利用技术资源汇编》者请汇300元至本刊“金桥”栏目曾永沪收即寄,需要其他方面的专题资料或专利说明书请联系,我们将热忱的为您服务。
Each 100g pig blood contains protein 19g, fat 0.4g, carbohydrate 0.6g, minerals 0.5g, in addition contains the human body needs a variety of trace elements such as iron, copper, zinc, “super liquid inside ” In China, there are about 350 million heads of pigs slaughtered each year. Pig blood accounts for about 5% of the pig's body weight. According to the 3kg weight of slaughtered pigs per head, the total amount can reach 1.05 billion kg per year. This is a huge animal protein resource pool . However, at present, the utilization rate of pig blood in our country is still very low. Most of them are not utilized except for a few for feeding, feeding or extracting biochemical drugs, and polluting the environment and causing public nuisance. The development of this resource has a bright future. Need to “pig blood development and utilization of technical resources,” who please remit 300 yuan to the magazine “Golden Bridge ” column has been sent to Shanghai, Shanghai, need other aspects of thematic data or patent instructions, please contact, we will be dedicated to serve you.