生活小百科

• 作 者: 阎群
• 出 处: 山西老年
• 发表日期: 2014年08期
• 关键词: 除盐 去油 家庭生活 汤中 过酸 油炸食物

在家庭生活中,有时烧制的菜肴会过咸、过酸、油腻等,可采用下列办法处理。1.咸汤变淡菜汤中放盐过多太咸,可放入一个洗净的生土豆,煮上5分钟后,咸汤就变淡了。2.咸鱼除盐把咸味很浓的咸鱼洗净,然后放在白酒中浸泡2~3小时,即可去掉鱼身上的盐分,再烹制就味美而不咸了。3.除汤油腻做的菜汤过于油腻,可将少量紫菜放在火上烤一下,然后撒人汤内,即可除去油腻味。4.减轻辣味不爱吃辣味的人,如果做的菜太辣,只要在菜中加

In the family life, sometimes the dishes cooked will be too salty, too sour, greasy, etc., can be handled as follows. 1. salty soup mutton soup into the salt too much salt, can be placed in a clean raw potatoes, cook for 5 minutes, the salty soup fades. 2. Salted fish desalination Salty very salty fish washed, and then soaked in white wine 2 to 3 hours, you can remove the fish body salt, and then cooked on the delicious and not salty. 3. In addition to soup oily soup is too greasy, a small amount of seaweed can be baked on the fire, and then sprinkle soup, you can remove the greasy taste. 4. Reduce the spicy taste of people who do not like to eat spicy, if the dishes are too spicy, as long as the food plus