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蘑菇生产传统是用粗细土进行覆土,此法不仅费工费时,且初次栽培者掌握不当会损伤菌丝。我们试用自然活土一次覆法,获得了较好效果。(一)选土及处理选择遇水不松散、吸水和保水性能好的菜园肥土,挖回后敲碎成蚕豆、豌豆大小的土粒,过5毫米筛孔筛去粉末,再加0.5%石灰混匀,保持pH8～8.5,然后喷入0.1%的多菌灵和0.05%的敌敌畏,翻拌均匀,覆盖薄膜24小时。(二)覆土及管理一次性覆土3.5～4厘米厚,覆土后保持自然水份(捏得扁,搓不碎),如果表面干
The traditional mushroom production is covered with coarse and fine soil, this method is not only time-consuming work, and improper grasp of the initial cultivation will damage mycelium. We try a live natural soil cover method, get better results. (A) Selection of soil and treatment Select water is not loose, good water absorption and water retention of garden soil, digging back into beans, pea size of soil particles, 5 mm sieve sieve to powder, plus 0.5% Mix lime to maintain pH8 ~ 8.5, then sprayed with 0.1% carbendazim and 0.05% dichlorvos, mix well and cover the film for 24 hours. (B) soil cover and management One-time soil cover 3.5 to 4 cm thick, keep the natural water after soil cover (pinch the flat, rubbing is not broken), if the surface dry