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蔬菜等农作物的产量、品质等重要的农艺性状大多为数量性状基因控制,它们除了受简单的加性、显性效应控制以外,还可能受上位性效应及遗传主效应与环境的互作效应等控制。但是传统的数量遗传分析方法(如世代均值分析、回归分析、方差分析等)尚不能有效地分析这些
Most of the important agronomic traits such as yield and quality of vegetables such as vegetables are controlled by quantitative trait genes. Apart from being controlled by simple additive and dominant effects, they may also be affected by the epistatic effect and the interaction effect between the genetic main effect and the environment control. However, traditional quantitative genetic analysis methods (such as generational mean analysis, regression analysis, analysis of variance, etc.) have not been able to effectively analyze these