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六十年代初期,“金帆牌”红茶饮誉中外,是红碎茶产品中的佼佼者。十年动乱期间,茶叶产量、质量急剧下降,茶园面貌全非,病虫丛生,芽叶瘦小,呈现一片衰老状态。1980年以来,英红茶场由于狠抓茶园改造和茶厂的技术革新及技术改造,英红茶四次被评为优质产品,更上一层楼:即1980年全国红碎茶评比第一名;1983年省外经委授予
The early sixties, “Jinfan card” black tea known at home and abroad, is the leader in broken red tea products. During the ten year turmoil, the output and quality of tea dropped sharply. The tea plantation was out of shape, pests and worms were clustered, and buds and leaves were small and thin, showing a state of aging. Since 1980, as a result of hard work on tea plantation renovation and technical innovation and technical renovation of tea plantations, British tea has been rated four times as a quality product to the next level: the first place among the national broken red tea ratings in 1980; 1983 Foreign Economic Commission awarded