Blends of Poly（lactic acid） with Thermoplastic Acetylated Starch

• 作 者: ZHANG Kun-yu RAN Xiang-hai ZHU
• 机 构: StateKeyLaboratoryofPolymerPhysicsandChemistry,GraduateSchooloftheChineseAcademyofSciences
• 出 处: 高等学校化学研究：英文版
• 发表日期: 2009年5期
• 关键词: 乙酰化淀粉 热塑性 乳酸 人民解放军 断裂伸长率 混聚 动态力学分析 结晶温度 Poly（lactic acid） Thermoplastic acetylat
• 基金项目: Supported by the Chinese Academy of Sciences Direction Project（No.KTCX-YW-208）

Blends of poly(lactic acid)(PLA) and thermoplastic acetylated starch(ATPS) were prepared by means of the melt mixing method. The results show that PLA and ATPS were partially miscible, which was confirmed with the measurement of Tg by dynamic mechanical a