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刚果(金)农业基础落后,大豆等粮食作物生产严重不能自给,主要依赖于进口和经济援助。在刚果(金)种植大豆有一定历史和基础,但因地广人稀,种植零星分散不成规模体系,加之科技普及率低,生产技术古老,种植管理粗放,大豆产量非常低下。但是该地区有着丰富的光、热、水资源,气候条件也适宜大豆等作物的生长,只要改进栽培模式,推广规范化种植,大豆等作物还是很有增产潜力的。在一年多的大豆科研试验、种植生产和实践中,笔者积累了一些实地种植经验,总结了刚果(金)恩塞莱地区大豆种植的生产技术和管理措施,希望能对刚果(金)今后的大豆种植和生产提供一定的借鉴。
With a backward agricultural base in the Democratic Republic of the Congo, production of food crops such as soybeans is seriously under-supplied and mainly relies on import and economic assistance. Soybean cultivation in the Democratic Republic of Congo has a certain history and foundation. However, due to a sparsely populated area and sparsely populated scattered planting systems, coupled with the low popularization rate of science and technology, ancient production techniques and extensive plantation management, the yield of soybean is very low. However, the region is rich in light, heat and water resources, and its climatic conditions are also suitable for the growth of crops such as soybean. As long as the cultivation mode is improved and the crops such as standardized cultivation and soybean are promoted, there is still much potential for increasing production. In more than one year of soybean scientific research, plantation production and practice, the author has accumulated some field planting experience, summed up the production technology and management measures of soybean planting in Enson, Congo (DRC) Soybean cultivation and production provide some reference.