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小麦是我区的主要粮食作物,其播种面积在粮食作物中占第一位,但单产较低,发展不平衡。近年来,随着科学种田水平的提高,有的生产队单产已突破800斤,小面积栽培试验已达千斤。我们从总结中发现,随着产量的提高,生产成本有所增加,且产量忽高忽低,高而不稳。这说明,深入研究小麦的生长发育规律及群体发展动态,制定正确的栽培技术措施,十分重要。
Wheat is the main food crop in our region. Its sown area occupies the first place among the food crops, but the yield is low and its development is uneven. In recent years, along with the improvement of the scientific farming level, some production teams have exceeded 800 kilograms in yield and small-area cultivation tests have reached a thousand pounds. We conclude from the summary that with the increase of output, the cost of production has increased, and the output has fluctuated from high to low, high and unstable. This shows that it is very important to study the law of growth and development of wheat and the development of population in detail and formulate the correct cultivation techniques and measures.