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用楝树芳香油防止苹果的采后腐烂化学杀菌剂对人体有害，将被逐步淘汰。用天然物质作抗菌剂来控制果蔬的采后腐败是最近的研究方向，愈来愈受到各国科学家的重视。早在４世纪就发现，楝树（ＡｚａｄｉｒａｃｈｔａｉｎｄｉｃａＡ．Ｊｕｓｓ）种子和叶的提取物具有抗菌和抗...
To use neem aromatic oil to prevent apple postharvest chemical fungicide harmful to human beings, will be phased out. The use of natural substances as antibacterial agents to control the postharvest corruption of fruits and vegetables is the recent research direction, more and more scientists from all over the world attention. As early as the 4th century, it has been found that the extract of Azadirachta indica A.Juss seeds and leaves has antibacterial and anti-inflammatory properties.