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红夏柑 登记号码和登记日期:第411号,昭和58年(1983年)5月30日。 主要特性:这个品种由川野夏代代枝变而来,果面粗糙,是果皮呈红橙色的夏蜜柑。树势开张强、树体大小中等,枝梢粗度中等,叶小,花长倒卵形,花瓣短挟。果实扁圆形,果顶平坦,凹部浅,果梗部稍凹,放射沟多,花柱痕大,中心柱圆形且小,充实度中等,果实单果平均重320克左右,果皮于11月下旬开始着色,挂果于1月中下旬色最浓,但还不及着色系的红甘夏。由于含羟基胡萝卜素,着色初期呈异色,然后由明显的
Red summer orange registration number and registration date: No. 411, Showa 58 (1983) on May 30. The main features: This species from the Kawano Xia Dynasty on behalf of the branches change, the rough surface, the peel was red-orange summer mandarin. Shushi potential opened, the tree is medium in size, medium shoots coarse, small leaves, flowers long obovate, petals short black. The fruit is flat and round, the top of the fruit is flat, the dent is shallow, the pedicel part is slightly concave, the radiating ditch is large, the style mark is large, the center column is round and small, and the degree of fullness is medium. The average fruit weight is about 320 grams. Start coloring, fruiting in mid-late January the color of the most concentrated, but not as good as the Department of coloring red sweet summer. Due to the presence of carotenoids, the initial coloring is discolored and then marked by