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鲮鱼是我国华南地区重要的淡水养殖鱼类,这种鱼对温度变化比较敏感,当冬季温度下降至6—7℃时,往往难以越冬而大量死亡.本文目的是研究不同水温对鲮鱼的呼吸运动和心脏机能的影响.材料与方法
Anchovy is one of the most important freshwater cultured fish in South China, which is sensitive to temperature changes. When the winter temperature drops to 6-7 ℃, it is often hard to overwinter and die in large numbers.The purpose of this paper is to study the effects of different water temperatures on the bream fish Exercise and Cardiac Function. Materials and Methods