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健康学家们早就发现,热带、亚热带地区虽然因气温偏高而病菌容易滋生,但生活在那儿的人们却并不见得比寒、温带地区更易患病。美国康奈尔大学研究者最近通过一项新研究证实,原因之一是,生活在热带、亚热带地区的人们往往有喜食辛辣食物的习惯,而辛辣食物恰恰有杀菌之效。专家们曾对泰国、印度、菲律宾等36个热带、亚热带国
Health scientists have long found that tropical and sub-tropical areas are prone to germs because of the high temperatures, but people living there are not necessarily more vulnerable than those in cold and temperate regions. One of the reasons why Cornell researchers in the United States recently passed a new study is that people living in tropical and subtropical regions often have the habit of eating spicy foods, and spicy foods have just the germicidal effect. Experts have been to Thailand, India, the Philippines, 36 tropical and subtropical countries