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奶油爆玉米花:美国利用一项称为单一分子变化的技术选择出从爆玉米花中培育的带有奶油风味的菌种,然后利用特制的激素和营养液培植分离出来的单株细胞。西红柿:美国培育的西红柿新品种具有三抗性能,即抗寄生虫、抗过滤性病原体和抗妨碍西红柿生长的其它因素。此外,正在研究培育含果肉多的西红柿。苹果:美国培育的新型苹果,其果肉暴露在空气中时不会变
Cream Popcorn: The United States uses a technique known as single-molecule variation to pick creamy-flavored strains cultivated from popcorn and grow the isolated individual cells using specially formulated hormones and nutrient solutions. Tomatoes: The new tomato cultivars cultivated in the United States have three anti-parasitism properties: anti-parasites, antifiltration pathogens and other factors that prevent the growth of tomatoes. In addition, we are studying the cultivation of tomatoes that contain more flesh. Apple: A new apple cultivated in the United States whose flesh does not change when it is exposed to the air