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据《中华预防医学杂志》1995年29卷第1期报道 上海医科大学沈新南等为探讨蜂王浆冻干粉对高脂血症的防治作用,采用真空低温干燥法将新鲜蜂王浆制成蜂王浆冻干粉,用其按每日每公斤体重700mg喂饲实验性高脂血症模型大鼠6周后进行观察。 结果发现,蜂王浆组大鼠血清胆固醇较对照组平均下降46.4％,高密度脂蛋白胆固醇含量提高;红细胞变形能力增强,血浆纤维蛋白原含量亦较对照组低(P<0.05),体外血栓的长度、湿重或干重等指标均较对照组有明显好转(P<0.01)。作
According to the Chinese Journal of Preventive Medicine, 1995, Vol. 29, No. 1 report, Shen Xinnan, Shanghai Medical University, etc. To investigate the effect of freeze-drying of royal jelly on the prevention and treatment of hyperlipidemia, the fresh royal jelly was made into freeze-dried royal jelly by vacuum low-temperature drying method. The experimental hyperlipidemia rat model was observed after 6 weeks of feeding it at 700 mg/kg body weight per day. The results showed that serum cholesterol levels in the royal jelly group decreased by 46.4% compared with the control group, high-density lipoprotein cholesterol levels increased; red blood cell deformability increased, plasma fibrinogen levels were also lower than the control group (P <0.05), the length of the in vitro thrombus The indicators such as wet weight or dry weight were significantly better than those in the control group (P<0.01). Make