明清时期潮州粮食供给地区及路线考

• 作 者: 王元林 刘强
• 机 构: 暨南大学历史系,暨南大学历史系 广东广州,510632,广东广州,510632
• 出 处: 中国历史地理论丛
• 发表日期: 2005年01期
• 关键词: 潮州 粮食供给 商品经济 明清

明清时期, 潮州地区由于商品经济的发展, 粮食日益不能自给, 不得不到本地区之外购买粮食。随着粮食需求的不断增大, 江西赣州, 广东雷州、琼州、高州, 福建厦门、台湾, 东南亚暹罗、越南等国先后成为潮州粮食的供给地。粮食供给地的变化, 引起贸易路线的变迁。潮州粮食贸易亦与潮州华侨出国有很大关系, 潮州的粮食贸易形成自己独特的原因和规律。

During the Ming and Qing Dynasties, due to the development of commodity economy in Chaozhou, food was increasingly unable to supply itself and had to buy grain outside the region. With the increasing demand for food, Ganzhou in Jiangxi Province, Leizhou in Guangdong, Qiongzhou, Gaozhou, Fujian, Xiamen, Taiwan, Southeast Asia, Siam, Vietnam and other countries have become the supply of food in Chaozhou. Changes in the supply of food have caused a shift in trade routes. Chaozhou food trade also has a lot to do with the overseas Chinese in Chaozhou. The food trade in Chaozhou formed its own unique causes and laws.