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今年3月15日,卫生部部长陈敏章提笔签署中华人民共和国卫生部令,发布《保健食品管理办法》,该《管理办法》自1996年6月1日起施行,这意味着,我国国内生产的和进口的保健食品都将纳入法制化管理轨道。 《保健品食品管理办法》的出台,是保健食品发展的客观需要 经济的持续发展和生活水平的不断提高,使得人们在满足了果腹、美食的欲望之后,开始追求食品的保健功能。这种普遍心理致使保健食品作为具有某种特
On March 15 this year, Minister of Health Chen Minzhang took the signing of the Order of the Ministry of Health of the People’s Republic of China and issued the “Measures for the Management of Health Food”. The “Administrative Measures” came into force on June 1, 1996, which means that China’s domestic Both the produced and imported health foods will be included in the legal management track. The introduction of the “Healthy Foods Food Management Measures” is an objective requirement for the development of health foods. The sustained economic development and continuous improvement of living standards have enabled people to pursue the health care function of food after satisfying the desire for food and food. This universal psychology causes health foods to have a special