论文部分内容阅读
[目的]了解柳州市干部人群中餐后高血糖的检出情况,探讨其主要影响因素,为干部人群心血管疾病的预防控制提供依据。[方法]对柳州市713名干部测量身高、体质量、腰围(WC)、血压,计算体质量指数(BMI),同时检测空服血糖(FBG)、餐后2h血糖(2hPBG)、血总胆固醇(TC)、甘油三酯(TG)、高密度脂蛋白胆固醇(HDL-C)、低密度脂蛋白胆固醇(LDL-C)等指标,并进行统计学分析。[结果]餐后高血糖的总检出率达34.9%,其中糖耐量低减(IGT)和糖尿病(DM)的检出率分别为21.0%和13.9%。男性IGT、女性DM检出率均随年龄增高而增高(P﹤0.05)。随着餐后血糖水平的增高,年龄、BMI、WC、收缩压(SBP)、舒张压(DBP)、TG的平均水平均升高,而HDL-C水平则降低(P﹤0.01)。2hPBG与WC、年龄、TG、DBP呈正相关(P﹤0.001)。IGT、DM的检出率均随着BMI、WC的增大而增高(P﹤0.001)。[结论]本组干部人群中餐后高血糖检出率已达到较高水平,其主要影响因素为年龄、腹型肥胖、高血压、高TG。
[Objective] To understand the detection of postprandial hyperglycemia in cadres in Liuzhou city and to explore its main influencing factors, so as to provide basis for the prevention and control of cardiovascular disease in cadres. [Methods] The body height, weight, waist circumference (WC), blood pressure and body mass index (BMI) of 713 cadres in Liuzhou city were measured. Meanwhile, the levels of blood glucose, FBG, 2hPBG, TC, TG, HDL-C and LDL-C were measured and statistically analyzed. [Results] The total detection rate of postprandial hyperglycemia was 34.9%. The detection rates of IGT and DM were 21.0% and 13.9% respectively. The detection rate of male IGT and female DM increased with age (P <0.05). With the increase of postprandial blood glucose level, the average age, BMI, WC, SBP, DBP, TG increased, while HDL-C decreased (P <0.01). 2hPBG was positively correlated with WC, age, TG and DBP (P <0.001). The detection rates of IGT and DM increased with the increase of BMI and WC (P <0.001). [Conclusion] The detection rate of postprandial hyperglycemia in this group of cadres has reached a high level, the main influencing factors are age, abdominal obesity, high blood pressure and high TG.