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黄大茶是皖西茶叶中的大宗茶类。以一芽四五叶为原料,叶大梗长,黄色黄汤,因而得名黄大茶。皖西黄大茶主要产于霍山、金寨、六安、舒城等县,一般年产量5万多担。其中以霍山县所出品质最佳,在国内销区市场有“金枝玉叶”的美称。霍山金寨两县的大化坪,漫水河、燕子河雾迷尖、鲜花岭一带,具有“高山之阴,日阳之早”,自然环境,对茶树生长极为有利;因此茶树叶片柔嫩,肥厚重实,正是这种得天独厚的自然条件,造就了黄大茶色泽鲜润,开汤后深黄明亮,浓而不涩,厚而味醇的独特风格。
Yellow tea is the bulk of tea in West Anhui tea. To a bud of 45 leaves as raw material, leaves large stems, yellow yellow soup, hence the name yellow tea. Wanxi yellow tea is mainly produced in Huoshan, Jinzhai, Lu’an, Shucheng counties, the general annual output of more than 50,000 Tam. Among them, Huoshan County, the best quality out in the domestic market area has a “golden jade leaves” reputation. Huashan Jinzhai two counties Dahua Ping, Manshui River, Swallow River foggy, fresh flowers Ridge area, with “the yin yang, the sun as early as” natural environment, is extremely beneficial to the growth of tea; tea leaf so soft, Thick and solemn, it is this blessed natural conditions, created a bright yellow tea color, deep yellow after the soup bright, thick and not astringent, thick and flavor of alcohol unique style.