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作物同化CO_2最终形成产物是一系列生理生化过程,它受各种环境因子的影响和制约。研究环境条件的变化对作物光合作用的影响,对于寻求提高光合生产力的途径是十分重要的。尤其在光合作用的模拟研究中,需逐一确定各环境因子与光合作用的定量关系。早在五十年代Monsi、Saeki就将光与光合作用的关系定量化。对于温度与光合方
The final product of crop assimilation CO 2 is a series of physiological and biochemical processes, which are affected and restricted by various environmental factors. Studying the influence of the change of environmental conditions on crop photosynthesis is very important for seeking ways to improve photosynthetic productivity. Especially in the simulation of photosynthesis, the quantitative relationship between each environmental factor and photosynthesis needs to be determined one by one. As early as the fifties Monsi, Saeki quantified the relationship between light and photosynthesis. For temperature and photosynthesis