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为了广泛地利用农作物的秸秆和自然资源,生产出更多的“健康食品”,在稻草栽培凤尾菇的基础上,我们又试用了大豆秸栽培凤尾菇。试验材料为纯大豆秸,以稻草为对照。采用箱式栽培,重复三次。栽培面积第一、二次各为6尺~2,第三次18尺~2。每平方尺用种量0.15斤。取新鲜不发霉的大豆秸,切成2～3寸长,沸水煮20分钟,捞出后使含水量达到70％,冷却至30℃以下时,分层播种(三层草,三层菌种),覆盖薄膜,其它管理措施与稻草法相同。试验结果如下。
In order to make more use of crop stalks and natural resources to produce more “healthy foods”, we also experimented with Soybean Straw Cultivar on the basis of straw cultivation of Pleurotus ostreatus. The test material is pure soybean straw, with straw as a control. Using box cultivation, repeated three times. Cultivation area of the first, second each for 6 feet ~ 2, the third 18 feet ~ 2. The amount of 0.15 kg per square foot. Take fresh not moldy soybean straw, cut into 2 to 3 inches long, boiled in water for 20 minutes, remove the water content of 70%, cooled to below 30 ℃, the stratification sowing (three grass, three strains of bacteria ), Covering film, and other management measures and straw law the same. The test results are as follows.