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以黄瓜、番茄为例分析和讨论了当前我国设施蔬菜生产中密度、施肥、灌水与湿度管理以及ＣＯ_２。施肥等方面存在的问题，提出了宽行稀植、多元施肥、量化施肥、改革灌水和加强湿度管理以及科学施用ＣＯ_２等观点和对策，为设施蔬菜由数量型向质量型、效益型转变提供了有益的启迪。
Taking cucumber and tomato as examples, this paper analyzed and discussed the density, fertilization, irrigation and humidity management and CO2 in current vegetable production in our country. Fertilization and other aspects of the existing problems, put forward the broad-plant sparse planting, multiple fertilization, quantitative fertilization, irrigation reform and strengthening of humidity management and scientific application of CO2 and other points of view and countermeasures for the provision of facilities for vegetables from quality to quantity, efficiency changes provided Useful inspiration.