宝山酥梨

• 作 者: 廉宝
• 机 构: 山东省平邑县天宝山镇果树站 273306
• 出 处: 烟台果树
• 发表日期: 1996年02期
• 关键词: 果实性状 大型果 果点 平均单果重 果梗 观美 短果枝群 果肉黄白色 油样 横径

宝山酥梨是由实生单株培育成的品种。母树生长在平邑县天宝山镇宝山庄村。 一、果实性状 宝山酥梨属大型果,平均单果重350g,最大825g;果型分两种,一种近圆形,一种近椭圆形;果心小,小于横径的 1/3;果皮成熟时为绿黄色,贮存25天后变为金黄色;果皮光滑、薄而韧,表面有一层油样的蜡质,果实不易失水皱缩;果梗中长,梗洼浅而狭;萼片脱落,萼洼深而狭;果点小而中密,果实外观美;

Baoshan pear is cultivated by the actual single strain into varieties. Tree grows in Pingyi County, Tianbao Town, Baoshan Village. First, the fruit traits Baoshan Pears large fruit, the average fruit weight 350g, maximum 825g; fruit is divided into two kinds, a nearly circular, a nearly oval; fruit heart, less than 1/3 of the transverse diameter; peel Mature green-yellow, golden yellow after 25 days of storage; peel smooth, thin and tough, the surface has a layer of oil wax, the fruit is not easy to water shrinkage; fruit stems in the long, stem shallow and narrow stems; sepals fall off, calyx Depression and narrow; fruit small and medium dense, beautiful appearance of fruit;