Study on mechanism of hydrolyze rate on total soybean oil recovery using enzyme-assisted aqueous ext

来源 :第八届世界大豆研究大会暨第九届全国大豆学术讨论会 | 被引量 : 0次 | 上传用户：wangxinjia

【作者】

：

L.Z.Jiang Y.Li J.Xu

【机构】

：

Food Science College,Northeast Agriculture University,Harbin,Hei Longjiang,150030

【出处】

：

第八届世界大豆研究大会暨第九届全国大豆学术讨论会

【发表日期】

：

2009年12期

【关键词】

：

extrusion and expansion enzyme-assisted aqueous total oil recovery response surf

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Study on mechanism of hydrolyze rate on total soybean oil recovery using enzyme-assisted aqueous ext

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