EXTRACTION BY PRESSING AND JUICE QUALITY OF APPLE TREATED BY PULSED ELECTRIC FIELD CORRELATED TO MAS

来源 :第十四届世界食品科技大会 | 被引量 : 0次 | 上传用户:chchone
下载到本地 , 更方便阅读
声明 : 本文档内容版权归属内容提供方 , 如果您对本文有版权争议 , 可与客服联系进行内容授权或下架
论文部分内容阅读
其他文献
会议
Ovotransferrin(OVT) is one of the major allergens in egg allergy.Isolation and purification of egg OVT is useful to understand its mechanism in egg allergy.A few methods for the purification of egg OV
会议
Sea cucumber has been reported to contain notable bioactive components possessing a wide spectrum of biological functionalities,including antifungal,virucidal,antitumor,neuritogenic,immunomodulatory,a
会议
The genus Monascus has been traditionally used in the fermentation industry in East Asia.It has been used not only for production of Chinese red wine,red sufu in China,but also for production of tofuy
会议
会议
会议
Polyphenol oxidase (PPO,EC 1.14.18.1) usually occurs in plants,fruits and vegetables,initiating an enzymatic browning reaction.In the last years enzymatic cross-linking of proteins has gained increasi
会议
会议
Loach (Misgumus anguillicaudatus) has long been considered as a traditional Chinese medicine in folk remedies.It is a good source of high quality protein (protein takes up 17.36-0.45%) that can be use
会议
会议